Thursday, March 25, 2010

Quick Cooking Thursday


Today's recipe is from the Brookville Hotel. For years, the hotel and restaurant was located in historic Brookville, Kansas. It has since been relocated to Abilene, Kansas. They served family style fried chicken dinners. MMMMMmmm.
Here's their cole-slaw recipe.
Brookville Coleslaw
1.5" shredded cabbage
1 tsp. salt
2/3 c. sugar
1/3 c. vinegar
1 c whipping cream
Mix all ingredients, chill overnight to let everything marinate together, and serve.
Do you have any historic eating establishments near where you live?

3 comments:

  1. Historic eating establishments near Boston? Nah, nothing historic here.
    (-;

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  2. Cute picture! I love cole slaw but so rarely have it.

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  3. Will have to try this, thanks! :)
    Happy weekend,
    Karen

    ReplyDelete